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Nguoi Quang Di An My Quang

Nguyen Nhat Anh

Unabridged
1 hour 8 minutes
Shoplinks

From the publisher

Nguyen Nhat Anh's journal does not just discuss Quang noodles. He said everything in the sky under the pool. From food to calligraphy, from theater to movie, from home to office, from supermarket to street, from Saigon to the West ... He discusses everything: from big and small, from fake goods to Hollywood uprising, from Cophaco fans to Ba Tieu fans ... He also likes everything: from reading advertisements to listening to reforms on the Tien River, from watching football to watching flowers dig in paintings, then "chat" ... Then sad and regret old memories like Parting in the afternoon, Book of a time, Sad nothing ...

Just noodles that filled with the love of the people away from home. Each of Nguyen Nhat Anh's works has a shadow of Quang Nam. It is the Do Do restaurant in the "mound go up", the poetic forests of Binh Que in "Eye of the Eye"; Binh Tu in "Passing through daisies"; Binh Trung in Red Red, ... This magazine is his view on all kinds of junk in the world. From love stories, hammer markets to martial arts films, world cup, ... Simple, close, full of unexpected discoveries, and witty writing, the book becomes full of fun and engaging
From the publisher
Nguyen Nhat Anh's journal does not just discuss Quang noodles. He said everything in the sky under the pool. From food to calligraphy, from theater to movie, from home to office, from supermarket to street, from Saigon to the West ... He discusses everything: from big and small, from fake goods to Hollywood uprising, from Cophaco fans to Ba Tieu fans ... He also likes everything: from reading advertisements to listening to reforms on the Tien River, from watching football to watching flowers dig in paintings, then "chat" ... Then sad and regret old memories like Parting in the afternoon, Book of a time, Sad nothing ...

Just noodles that filled with the love of the people away from home. Each of Nguyen Nhat Anh's works has a shadow of Quang Nam. It is the Do Do restaurant in the "mound go up", the poetic forests of Binh Que in "Eye of the Eye"; Binh Tu in "Passing through daisies"; Binh Trung in Red Red, ... This magazine is his view on all kinds of junk in the world. From love stories, hammer markets to martial arts films, world cup, ... Simple, close, full of unexpected discoveries, and witty writing, the book becomes full of fun and engaging
Release date
02/13/2020

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